May 02, 2019 1 min read

A Mediterranean fresh and quick summer recipe for a healthy living.

Ingredients: 

Anchovy from Cetara Amalfi Coast by Agrumia

Directions:

Heat a dash of extra virgin olive oil in a frying pan and lightly fry the Turnip Greens

As soon as the Turnip Greens are done, turn off the heat and add a drop of Colatura di Alici di Cetara (anchovy juices from Cetara) to add flavour, and mix together.

 Colatura di Alici di Cetara by Agrumia

After removing the Turnip, let a couple of slices of provola melt on top of some lemon leaves, in the same, still warm pan.

Tuna roe "Bottarga" by Agrumia

As soon as it has melted, put the provola on the serving plate, add a nest of the Turnip greens, topped by a few Cetara Anchovies fillet and finally add some grated Tuna roe "Bottarga".

Buon appetito!!!

 

Francesco Amato
Francesco Amato


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PERFECT

EXCELLENT SERVICE, HAVE USED PRODUCT BEFORE , NICE IF YOU LIKE LEMON INFUSED OIL

Classic wine from Piedmont

A classic gem from my favourite region x wine. Never simple, full of amazing flavour and yet very drinkable with all kinds of food. Wine as it should be

A TRULY GREAT OLIVE OIl

I am a regular contributor to a renowned online health newsletter so i know well the risks of buying blended olive oils of doubtful origin: either in the supermarket or online...on the other hand this superb oil is not only beautifully packaged but also has the genuine, delicious flavour of the real McCoy!...another bonus is this particular oil is not ultra finely filtered which is by far the best way to preserve all of the essential nutrients...that's not to say it is cloudy, just not crystal clear...finally once you have purchased the initial 500ml bottle(s) to use on the table to serve frpm, it's available in a variety of larger sized tins to top up your bottle enabling worthwhile savings...all in all an outstanding product and highly recommended by this regular user!...

Best Panettone EVER

This is the best panettone I have ever eaten (and I 've eaten a lot because I love panettone). Insanely delicious and chocolate heaven!!

Fantastic vinegar!!!

I love Pinot Grigio wine, so I decided to try it as a condiment as well... it is a fantastic product enhancing any dish you flavour with it. I dash it on my grilled veggies, it is just so yummy!!!!!

Thank you very much for your lovely comment. All the best from the whole Agrumia team!!!