Our cider-maker: Matteo Corazzolla, is also our head-brewer; he is a fan of jazz music. His ingredients are the instruments in his orchestra, and the cider and beer he makes: the music!
For our beers, the‘instrumentsin theorchestra’are fresh water from the Roen mountain, and carefully selected barley, hops and yeast. When, in 2013, Matteo added a micro-brewery to our existing cider business, it was built completely to his specification, enabling him to produce small-batch brews where he can control every stage of the brewing process.
Each of our beers is a unique expression of our raw materials, a piece of music from Matteo...enjoy!
Pura Gluten Free Italian craft beer 330ml
Medium-bodied unfiltered Italian craft‘Hell’ / Lager-style beer
Ingredients: water, barley malt (Pilsner and Vienna), hops (Saaz and
Herkules), yeast
Gluten is removed from barley malt by enzymes, resulting in a beer with
less than 20ppm (parts per million) of gluten.
alc. 4.7% vol.
IBU. 23
Tasting note: Amber colour; gentle carbonation; a smooth, rounded and
lightly hoppy palate, with a soft, clean aftertaste.
Serving suggestion: Serve at 4–6 degrees as a perfect accompaniment to
Fab red wine, great taste and so easy to drink. Nice cold or room temp.
Got it before Xmas as they delivered bit to me by express. Thanks for that great service. Much appreciated.
This was bought as a stocking filler for my eldest son - he loves this sauce!
It has not yet been eaten, but I give the service the highest rating - it arrived promptly & I was emailed reassuringly to confirm it was on its way.
I know that my son has told me that this sauce is absolutely superb and different to the usual pasta sauce flavours.
