I Tesori Di Canusium

Italian Traditional Grissini Treccine with Fennel Seeds 400g

Traditional Grissini "Treccine" with Fennel seed a typical dish from Apulia, the flavour of these taralli biscuits is unique. Fragrant, crisp and tasty, this Grissini of Puglia are distinguished from others by double cooking, which makes them incomparably crunchy. First boiled and then drained, they are then baked, which gives them their typical golden colour.
This Grissini is a perfect snack, accompanied by cold meats and cheeses, or fresh vegetables. They are also delicious alone, as an aperitif.
  • Origin: Apulia
  • Ingredients: Flour type "00", extra virgin olive oil, white wine, salt, fennel seeds 0.8%.
  • Net Weight: 400g
  • Allergy Advice: For allergens, see ingredients in bold. 
It may contain traces of sesame and milk.

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    32 reviews
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    m
    Arostina Gluten Free seasoning with spices and herbs 150g
    m.d.
    Our Italian condiment essential

    Excellent service and speedy delivery.

    Not yet tried but it looks good.

    Colatura di Alici

    I really love this, I think ithe traditional pasta recipe is fantastic. One day I will go to Cetera to see how it is made. It comes very well packaged.

    Fabulous

    Great, fast service as always. Love the little snack surprises in each parcel. Thank you.

    Stunning

    Soft, silky but firm too - each one a little cushion of wonder! I wondered what all the fuss was about. Now I know. Pasta is not just pasta.