Bernardini Truffles Acqualagna. Truffle, preserved truffles, truffled products. White and black truffles. Made in Italy give taste to your recipes.
In the lands beloved by Rossini and Raffaello; located in Marche region; on the border between Romagna, Umbria and Tuscany; just a few steps away from Urbino, symbol of the Italian Renaissance and now included in the UNESCO list of World Heritage Sites; surrounded by the Apennines and the breathtaking Gola del Furlo (a national reserve), Acqualagna is considered the land of the white truffle (Tuber magnatum Pico). Acqualagna has a centuries-old tradition in the research, production and sale of truffles. Thanks to its soil and climate’s features, this tiny village is now worldwide known, not just for the production of the precious white truffle of Acqualagna (Tuber magnatum Pico), but also of all the species of truffle. According to the season, it is possible to taste different kinds of tuber; that is why Acqualagna has been given the name of Capital of the Truffle. For more than 50 years, Acqualagna hosts one of the most prestigious industry’s kermesse: THE WHITE TRUFFLE NATIONAL FAIR, that takes place between the end of October and mid-November, when the white truffle has fully matured and has reached the highest quality.