Colatura-di-alici-di-cetara - Agrumia
Acquapazza Colatura has won the prestigious 2 Stars Great Taste Award 2017. Here are some of the judge’ comments: "A bright, clear liquid, with a funky aroma of aged parmesan rind. On the palate, there's a big hit of salt, a note of anchovy, more notes of aged parmesan peel."
“Bernardini-Truffle
Bernardini Tartufi is a young company with a long experience, motivated by the knowledge that the truffle is one of the most outstanding products that the territory could offer. Truffle, preserved truffles, truffled products. White and black truffles. Made in Italy give taste to your recipes."
Sal De Riso Pastries - Agrumia
Sal De Riso Italy’s Most Famous Pastry Chef. An innovator in the world of pastries, he’s Internationally recognised for his creations based upon some of the best products such as the “Sfusato Lemon I.G.P.” in the tradition of his home territory the “Divine Amalfi Coast”.

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