Grillo single grape variety late harvested has an intense golden yellow colour, a persistent and sweet taste to the palate, with hints of honey and ripe pear.
Category: I.G.P. Sicilian
Grapes: Grillo (single-variety)
Production area: Paceco
Harvest: end of September
Grapes withering on the vine. Destalker-crusher in hyper-reduction and cryomaceration of the grapes at a temperature of 8 °C for 36 hours. After the static decantation on the pressed grapes, follows the fermentation at 13 °C for about 20 days. Ageing in stainless steel.
Alcohol level: 13% Vol
With an intense golden yellow colour, it has hints of honey and ripe pear. Its taste is captivating, delicate, persistent and surprising in its sweet-sour balance.
Wine pairing: It reveals itself as a versatile elixir both in combination to sweets and in high and medium-aged cheeses.
Serving Temperature: 12-14 °C
Agrumia does not sell any alcoholic beverages to individuals who are not 18 years old, and by placing an order, you warrant and represent to us that you are at least 18 years of age.