Marinated Eggplant fillets in Olive Oil 314g

Eggplant in oil is a typical preserve always present on any beautiful and rustic Mediterranean table. It is made by hand using only selected Italian aubergines, soft and indulging to your taste buds, to become the perfect appetiser for the most gourmands.
These eggplants are excellent to be enjoyed naturally, or alternatively, on a crisp garlic bruschetta, you will surely impress your guest taste buds.

Ingredients: eggplant fillets, sunflower seed oil, olive oil, chilli pepper, bell peppers fillets, garlic, salt, wine vinegar, oregano, citric acid.

Store in a cool place.

Allergy Advice

For allergens, see ingredients in bold.




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